Researcher & Unit Project
Nicole Anderson
Yamhill County Extension

Investing the use of nitrogen, sulfur, & potassium fertilizers to optimize seed production in red clover crop
Massimo Bionaz
Animal & Rangeland Sciences

Acquisition of immune-resistance to urushiol through daily consumption of milk from goat fed poison oak
Gerd Bobe
Animal & Rangeland Sciences

Liver fibrosis: A potential reason for the high morbidity & mortality of dairy cows in early lactation 
Gita Cherian
Animal & Rangeland

Enhancing the Nutritive Value of Oil Seeds in Poultry Diets
Reinaldo Cooke
EOARC

Metabolic imprinting: impact on growth & reproductive development of beef heifers
Alfonso Cuesta-Marcos/Pat Hayes
Crop & Soil Science

Characterization of the Oregon Promise: a unique barley resource for understanding the genetics of malt quality & flavor
Jeremiah Dung
COARC		 Development of a Molecular Detection Protocol for Ergot in Cool-Season Turf & Forage Grasses Grown for Seed
Todd Einhorn
MCAREC		 Developing New Cherry Bud Hardiness Charts to Aid Crop Protection Decisions
Elain Fu
Chemical Engineering		 Development of milk-based rapid field test for the high sensitivity detection of Salmonella Dublin infected dairy cattle to expedite disease control on endemically infected dairies

Jean Hall
Vet Med / Biomedical Sciences

 Does Feeding Selenium-Fertilized Alfalfa Hay to Pregnant Beef Cows in the third Trimester Increase Passive Absorption of Immunoglobulin G in Newborn Calves & Improve Performance
Stacey Harper
Environmental & Molecular Toxicology		 A comparative analysis of the fate & transformation of nanotechnology-based pesticides & their conventional formulation
Louisa Hooven
Horticulture		 Effect of Nano-Formulated Chlorothalonil Fungicide Products on Honey Bee Development
John Killefer
Animal & Rangeland Sciences		 The Potential for Hazelnut Livestock Feed to Improve Meat Quality, Shelf-Life & Nutrition
John Killefer
Animal & Rangeland Sciences		 Selenium Fertilized Forage as an Organic Selenium Supplement for Dairy Cattle: Impact on Health & Milk Quality
Alec Kowalewski
Horticulture		 Effects of Pseudomonasflurescens WH6 on annual bluegrass emergence in established perennial ryegrass
Jeffrey Leonard
Crop & Soil Science		 Creating a physical map of the barley genome using radiation hybrid
Claudia Maier
Chemistry		 "Better berries through better metabolism" - Metabolomics of bioactive compounds in berry
Robert Martin
Botany & Plant Pathology - ARS		 Development of Blueberry shock virus as a Vector for Delivery of RNAi to Control Spotted Wing Drosophila & Blueberry Scorch Virus in Blueberries
Alfred Menino
Animal & Rangeland Sciences		 Modification of the single Lutalyse injection protocol to reduce uterine infections & antibiotic use & improve reproductive efficiency in postpartum cows in and Oregon dairy
Michael Morrissey
Food Innovation Center		 Development of Value-Added Food Products from Barley
David Myrold
Crop & Soil Science		 Turnover of Proteins as a Controller of Soil Nitrogen Cyclin
Carlos Ochoa
Animal & Rangeland Sciences		 Water saving from Juniper removal: Looking at the groundwater response
Ed Peachey
Horticulture		 Elucidating the effect of root rot on phosphorus uptake by snap beans
Michael Penner
Food Science & Technology		 Inhibition of Discoloration of Minimally Processed Apples & Potatoes Thru the Application of Plant Byproduct Extracts
Sujaya Rao
Crop & Soil Science		 Evaluation of an Alternative Pollinator for Oregon Blueberries
Barbara Reed
Horticulture		 Improved Mineral Nutrition for Blueberry Mircopropagation
Silvia Rondon
HAREC		 Activating the potato immune system to control Potato Virus Y & Zebra Chip disease
Ramesh Sagili
Horticulture		 Evaluating potential of a predatory mite as a biological control agent for honey bee ectoparasite, Varroa mite & testing efficacy of a new miticide (amitraz)
Mahfuzur Sarker
Vet Med/Biomedical Sciences		 The inhibitory effects of essential oil against germination & outgrowth of Clostridium perfringensspores in meat products
Vidyasagar Sathuvalli
HAREC		 Breeding for Resistance of Verticillium Wilt of Potato: Identification of Potential Resistant Germplasm
Patricia Skinkis
Horticulture		 Activating the potato immune system to control Potato Virus Y & Zebra Chip disease
Yi-Cheng Su
Horticulture		 Optimization of Depuration for Eliminating Vibrio parahaemolyticusfrom Oysters
Vaughn Walton
Horticulture		 Implementing canopy management & weed mat to control in-season populations of Spotted Wing Drosophila in commercial blueberry field
Solomon Yilma
Crop & Soil Science		 Fast-Track Development of Potato Clones with Pure Amylopectin Starch Used in the Paper, Textile and Food Industries by Using Induced Mutation